http://www.gastrowiki.ro/index.php?title=Supa_de_rosii_cu_carne_de_pui&action=history Revizia istoricului pentru aceasta pagina de pe wiki ro MediaWiki 1.15.4 Wed, 22 Apr 2026 22:01:25 GMT http://www.gastrowiki.ro/index.php?title=Supa_de_rosii_cu_carne_de_pui&diff=17845&oldid=prev <p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 25 februarie 2013 07:17</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 43:</td> <td colspan="2" class="diff-lineno">Linia 43:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Reteta este a mamei mele &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Reteta este a mamei mele &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>In imagine este supa servita impreuna cu cu legumele gatita cu rosii in suc de rosii.</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>In imagine este supa servita impreuna cu cu legumele <ins class="diffchange diffchange-inline">si </ins>gatita cu rosii in suc de rosii.</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Gustul supei este cu atat mai bun cu car rosiile sunt mai gustoase.In cazul meu am preferat rosiile in suc de rosii deoarece sunt din cele cultivate de noi in curtea noastra.</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Gustul supei este cu atat mai bun cu car rosiile sunt mai gustoase.In cazul meu am preferat rosiile in suc de rosii deoarece sunt din cele cultivate de noi in curtea noastra.</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <!-- diff generator: internal 2026-04-22 22:01:25 --> </table> Mon, 25 Feb 2013 07:17:16 GMT Mamitzu http://www.gastrowiki.ro/Discutie:Supa_de_rosii_cu_carne_de_pui http://www.gastrowiki.ro/index.php?title=Supa_de_rosii_cu_carne_de_pui&diff=17844&oldid=prev <p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 25 februarie 2013 07:16</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 43:</td> <td colspan="2" class="diff-lineno">Linia 43:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Reteta este a mamei mele &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Reteta este a mamei mele &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>In imagine este supa servita impreuna cu cu legumele gatita cu rosii in suc de rosii</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>In imagine este supa servita impreuna cu cu legumele gatita cu rosii in suc de rosii<ins class="diffchange diffchange-inline">.</ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">Gustul supei este cu atat mai bun cu car rosiile sunt mai gustoase.In cazul meu am preferat rosiile in suc de rosii deoarece sunt din cele cultivate de noi in curtea noastra.</ins></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[mailto:mamitzu@gastrowiki.ro]] &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[mailto:mamitzu@gastrowiki.ro]] &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[Category:Borsuri,_ciorbe_si_supe]]</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[Category:Borsuri,_ciorbe_si_supe]]</div></td></tr> <!-- diff generator: internal 2026-04-22 22:01:25 --> </table> Mon, 25 Feb 2013 07:16:14 GMT Mamitzu http://www.gastrowiki.ro/Discutie:Supa_de_rosii_cu_carne_de_pui http://www.gastrowiki.ro/index.php?title=Supa_de_rosii_cu_carne_de_pui&diff=17843&oldid=prev <p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 25 februarie 2013 07:13</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 3:</td> <td colspan="2" class="diff-lineno">Linia 3:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>== Descriere&nbsp; ==</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>== Descriere&nbsp; ==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>Rafinata si foarte frumos colorata.Incanta prin gust aspect si usurinta prepararii. Se prepara in maximum 50-60 minute daca se folosesc pui cumparati de la magazin. &nbsp;</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>Rafinata<ins class="diffchange diffchange-inline">, revigoranta&nbsp; </ins>si foarte frumos colorata.Incanta prin gust aspect si usurinta prepararii. Se prepara in maximum 50-60 minute daca se folosesc pui cumparati de la magazin. &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>== Ingrediente&nbsp; ==</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>== Ingrediente&nbsp; ==</div></td></tr> <tr><td colspan="2" class="diff-lineno">Linia 27:</td> <td colspan="2" class="diff-lineno">Linia 27:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*se pune carnea la fiert in circa 2.5 litri apa intr-o oala incapatoare-de circa 5 litri.Se aduna bine spuma cu o strecuratoare de ceai de exemplu &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*se pune carnea la fiert in circa 2.5 litri apa intr-o oala incapatoare-de circa 5 litri.Se aduna bine spuma cu o strecuratoare de ceai de exemplu &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*cand nu se mai formeaza spuma se adauga legumele intregi spalate si curatate-mai putin rosiile.In acest caz la sfarsitul fierberii acestea vor fi indepartate din supa.Sau taiati radacinoasele bastonase sau in alta forma mai atragatoare si le lasati in supa &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*cand nu se mai formeaza spuma se adauga legumele intregi spalate si curatate-mai putin rosiile.In acest caz la sfarsitul fierberii acestea vor fi indepartate din supa.Sau taiati radacinoasele bastonase sau in alta forma mai atragatoare si le lasati in supa &nbsp;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">*se completeaza cu apa calduta</ins></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*adaugati sare si piper dupa gust si fierbeti la foc potrivit &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*adaugati sare si piper dupa gust si fierbeti la foc potrivit &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>*<del class="diffchange diffchange-inline">Cand </del>carnea si radacinoasele sunt bine fierte adaugati rosiile rase sau continutul borcanului de [[Rosii in suc de rosii]] &nbsp;</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*<ins class="diffchange diffchange-inline">cand </ins>carnea si radacinoasele sunt bine fierte adaugati rosiile rase sau continutul borcanului de [[Rosii in suc de rosii]] &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*asezonati cu sare si piper si pentru a echilibra aciditatea rosiilor adaugati putin zahar &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*asezonati cu sare si piper si pentru a echilibra aciditatea rosiilor adaugati putin zahar &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*acum este momentul potrivit sa indepartati legumele intregi si sa strecurati supa &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*acum este momentul potrivit sa indepartati legumele intregi si sa strecurati supa &nbsp;</div></td></tr> <!-- diff generator: internal 2026-04-22 22:01:25 --> </table> Mon, 25 Feb 2013 07:13:07 GMT Mamitzu http://www.gastrowiki.ro/Discutie:Supa_de_rosii_cu_carne_de_pui http://www.gastrowiki.ro/index.php?title=Supa_de_rosii_cu_carne_de_pui&diff=17842&oldid=prev <p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 25 februarie 2013 07:10</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 3:</td> <td colspan="2" class="diff-lineno">Linia 3:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>== Descriere&nbsp; ==</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>== Descriere&nbsp; ==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>Rafinata si foarte frumos colorata.Incanta prin gust aspect si usurinta prepararii. &nbsp;</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>Rafinata si foarte frumos colorata.Incanta prin gust aspect si usurinta prepararii<ins class="diffchange diffchange-inline">. Se prepara in maximum 50-60 minute daca se folosesc pui cumparati de la magazin</ins>. &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>== Ingrediente&nbsp; ==</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>== Ingrediente&nbsp; ==</div></td></tr> <!-- diff generator: internal 2026-04-22 22:01:25 --> </table> Mon, 25 Feb 2013 07:10:26 GMT Mamitzu http://www.gastrowiki.ro/Discutie:Supa_de_rosii_cu_carne_de_pui http://www.gastrowiki.ro/index.php?title=Supa_de_rosii_cu_carne_de_pui&diff=17841&oldid=prev <p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 25 februarie 2013 07:08</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 1:</td> <td colspan="2" class="diff-lineno">Linia 1:</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>[[Image:<del class="diffchange diffchange-inline">Supa_de_rosii_cu_carne_de_pui</del>.JPG|thumb|right|300x300px|Supa de rosii cu carne de pui]]&lt;br&gt; &nbsp;</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>[[Image:<ins class="diffchange diffchange-inline">Supa de rosii cu carne de pui</ins>.JPG|thumb|right|300x300px|Supa de rosii cu carne de pui]]&lt;br&gt; &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>== Descriere ==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== Descriere <ins class="diffchange diffchange-inline"> </ins>==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Rafinata si foarte frumos colorata.Incanta prin gust aspect si usurinta prepararii. &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Rafinata si foarte frumos colorata.Incanta prin gust aspect si usurinta prepararii. &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>== Ingrediente ==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== Ingrediente <ins class="diffchange diffchange-inline"> </ins>==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Cantitatile sunt pentru 6 portii &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Cantitatile sunt pentru 6 portii &nbsp;</div></td></tr> <tr><td colspan="2" class="diff-lineno">Linia 22:</td> <td colspan="2" class="diff-lineno">Linia 22:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*1 lingurita zahar-functie de gustul rosiilor si de aciditatea lor</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*1 lingurita zahar-functie de gustul rosiilor si de aciditatea lor</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>== Preparare ==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== Preparare <ins class="diffchange diffchange-inline"> </ins>==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*se spala si se portioneaza carnea &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*se spala si se portioneaza carnea &nbsp;</div></td></tr> <tr><td colspan="2" class="diff-lineno">Linia 41:</td> <td colspan="2" class="diff-lineno">Linia 41:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Reteta este a mamei mele &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Reteta este a mamei mele &nbsp;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">In imagine este supa servita impreuna cu cu legumele gatita cu rosii in suc de rosii</ins></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[mailto:mamitzu@gastrowiki.ro]] &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[mailto:mamitzu@gastrowiki.ro]] &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[Category:Borsuri,_ciorbe_si_supe]]</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[Category:Borsuri,_ciorbe_si_supe]]</div></td></tr> <!-- diff generator: internal 2026-04-22 22:01:25 --> </table> Mon, 25 Feb 2013 07:08:31 GMT Mamitzu http://www.gastrowiki.ro/Discutie:Supa_de_rosii_cu_carne_de_pui http://www.gastrowiki.ro/index.php?title=Supa_de_rosii_cu_carne_de_pui&diff=17840&oldid=prev <p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 25 februarie 2013 07:06</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 1:</td> <td colspan="2" class="diff-lineno">Linia 1:</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>[[<del class="diffchange diffchange-inline">Category</del>:<del class="diffchange diffchange-inline">Borsuri, ciorbe si supe</del>]]</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>[[<ins class="diffchange diffchange-inline">Image</ins>:<ins class="diffchange diffchange-inline">Supa_de_rosii_cu_carne_de_pui.JPG|thumb|right|300x300px|Supa de rosii cu carne de pui</ins>]]<ins class="diffchange diffchange-inline">&lt;br&gt; </ins></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>==Descriere==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== Descriere ==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>Rafinata si foarte frumos colorata.Incanta prin gust aspect si usurinta prepararii.</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>Rafinata si foarte frumos colorata.Incanta prin gust aspect si usurinta prepararii. &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>==Ingrediente==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== Ingrediente ==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>Cantitatile sunt pentru 6 portii</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>Cantitatile sunt pentru 6 portii &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* 3 pulpe de pui cu os si piele(taiate in doua) sau 6 bucati carne pui cu os si piele</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*3 pulpe de pui cu os si piele(taiate in doua) sau 6 bucati carne pui cu os si piele &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* 1 morcov mare</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*1 morcov mare &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* 1 pastarnac sau un patrunjel potrivit</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*1 pastarnac sau un patrunjel potrivit &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* 1 bucata de radacina de telina de marimea unui pachet de unt</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*1 bucata de radacina de telina de marimea unui pachet de unt &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* 1 ceapa potrivita</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*1 ceapa potrivita &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* 1.5 kg rosii sau un borcan de 800 ml [[<del class="diffchange diffchange-inline">rosii </del>in suc de rosii]]</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*1.5 kg rosii sau un borcan de 800 ml [[<ins class="diffchange diffchange-inline">Rosii </ins>in suc de rosii]] &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* 100g paste fainoase sau 2-3 linguri orez-dupa preferinta</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*100g paste fainoase sau 2-3 linguri orez-dupa preferinta &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* 2 linguri ulei</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*2 linguri ulei &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* patrunjel sau frunze de telina pentru decor</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*patrunjel sau frunze de telina pentru decor &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* sare</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*sare &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* piper</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*piper &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* 1 lingurita zahar-functie de gustul rosiilor si de aciditatea lor</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*1 lingurita zahar-functie de gustul rosiilor si de aciditatea lor</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>==Preparare==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== Preparare ==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* se spala si se portioneaza carnea</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*se spala si se portioneaza carnea &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* se pune carnea la fiert in circa 2.5 litri apa intr-o oala incapatoare-de circa 5 litri.Se aduna bine spuma cu o strecuratoare de ceai de exemplu</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*se pune carnea la fiert in circa 2.5 litri apa intr-o oala incapatoare-de circa 5 litri.Se aduna bine spuma cu o strecuratoare de ceai de exemplu &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* cand nu se mai formeaza spuma se adauga legumele intregi spalate si curatate-mai putin rosiile.In acest caz la sfarsitul fierberii acestea vor fi indepartate din supa.Sau taiati radacinoasele bastonase sau in alta forma mai atragatoare si le lasati in supa</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*cand nu se mai formeaza spuma se adauga legumele intregi spalate si curatate-mai putin rosiile.In acest caz la sfarsitul fierberii acestea vor fi indepartate din supa.Sau taiati radacinoasele bastonase sau in alta forma mai atragatoare si le lasati in supa &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* adaugati sare si piper dupa gust si fierbeti la foc potrivit</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*adaugati sare si piper dupa gust si fierbeti la foc potrivit &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* Cand carnea si radacinoasele sunt bine fierte adaugati rosiile rase sau continutul borcanului de [[<del class="diffchange diffchange-inline">rosii </del>in suc de rosii]]</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*Cand carnea si radacinoasele sunt bine fierte adaugati rosiile rase sau continutul borcanului de [[<ins class="diffchange diffchange-inline">Rosii </ins>in suc de rosii]] &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* asezonati cu sare si piper si pentru a echilibra aciditatea rosiilor adaugati putin zahar</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*asezonati cu sare si piper si pentru a echilibra aciditatea rosiilor adaugati putin zahar &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* acum este momentul potrivit sa indepartati legumele intregi si sa strecurati supa</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*acum este momentul potrivit sa indepartati legumele intregi si sa strecurati supa &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* se adauga pastele si se mai fierbe totul cateva minute respactand indicatiile producatorului de paste(sau orezul deja fiert &nbsp;</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*se adauga pastele si se mai fierbe totul cateva minute respactand indicatiile producatorului de paste(sau orezul deja fiert</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">separat)</del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">* se opreste focul si se serveste</del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">* se adauga verdeata la servire </del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">Nota</del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">separat) </ins></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">Reteta este a mamei mele</del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">*se opreste focul si se serveste </ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">*se adauga verdeata la servire</ins></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>[[mailto:mamitzu@gastrowiki.ro]]</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">Nota </ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>&#160;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">Reteta este a mamei mele </ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>&#160;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>[[mailto:mamitzu@gastrowiki.ro<ins class="diffchange diffchange-inline">]] </ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>&#160;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">[[Category:Borsuri,_ciorbe_si_supe</ins>]]</div></td></tr> <!-- diff generator: internal 2026-04-22 22:01:25 --> </table> Mon, 25 Feb 2013 07:06:58 GMT Mamitzu http://www.gastrowiki.ro/Discutie:Supa_de_rosii_cu_carne_de_pui http://www.gastrowiki.ro/index.php?title=Supa_de_rosii_cu_carne_de_pui&diff=17838&oldid=prev <p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 25 februarie 2013 07:02</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 26:</td> <td colspan="2" class="diff-lineno">Linia 26:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se spala si se portioneaza carnea</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se spala si se portioneaza carnea</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se pune carnea la fiert in circa 2.5 litri apa intr-o oala incapatoare-de circa 5 litri.Se aduna bine spuma cu o strecuratoare de ceai de exemplu</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se pune carnea la fiert in circa 2.5 litri apa intr-o oala incapatoare-de circa 5 litri.Se aduna bine spuma cu o strecuratoare de ceai de exemplu</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* se adauga legumele intregi spalate si curatate mai putin rosiile.In acest caz la sfarsitul fierberii acestea vor fi indepartate din supa.Sau taiati radacinoasele bastonase sau in alta forma mai atragatoare si le lasati in supa</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>* <ins class="diffchange diffchange-inline">cand nu se mai formeaza spuma </ins>se adauga legumele intregi spalate si curatate<ins class="diffchange diffchange-inline">-</ins>mai putin rosiile.In acest caz la sfarsitul fierberii acestea vor fi indepartate din supa.Sau taiati radacinoasele bastonase sau in alta forma mai atragatoare si le lasati in supa</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* adaugati sare si piper dupa gust si fierbeti la foc potrivit</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* adaugati sare si piper dupa gust si fierbeti la foc potrivit</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* Cand carnea si radacinoasele sunt bine fierte adaugati rosiile rase sau continutul borcanului de [[rosii in suc de rosii]]</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* Cand carnea si radacinoasele sunt bine fierte adaugati rosiile rase sau continutul borcanului de [[rosii in suc de rosii]]</div></td></tr> <!-- diff generator: internal 2026-04-22 22:01:25 --> </table> Mon, 25 Feb 2013 07:02:54 GMT Mamitzu http://www.gastrowiki.ro/Discutie:Supa_de_rosii_cu_carne_de_pui http://www.gastrowiki.ro/index.php?title=Supa_de_rosii_cu_carne_de_pui&diff=17837&oldid=prev <p>Pagina noua: <a href="/Categorie:Borsuri,_ciorbe_si_supe" title="Categorie:Borsuri, ciorbe si supe">Category:Borsuri, ciorbe si supe</a> ==Descriere== Rafinata si foarte frumos colorata.Incanta prin gust aspect si usurinta prepararii. ==Ingrediente== Cantitatile sunt pentru 6 port…</p> <p><b>Pagina noua</b></p><div>[[Category:Borsuri, ciorbe si supe]]<br /> <br /> ==Descriere==<br /> <br /> Rafinata si foarte frumos colorata.Incanta prin gust aspect si usurinta prepararii.<br /> <br /> ==Ingrediente==<br /> <br /> Cantitatile sunt pentru 6 portii<br /> <br /> * 3 pulpe de pui cu os si piele(taiate in doua) sau 6 bucati carne pui cu os si piele<br /> * 1 morcov mare<br /> * 1 pastarnac sau un patrunjel potrivit<br /> * 1 bucata de radacina de telina de marimea unui pachet de unt<br /> * 1 ceapa potrivita<br /> * 1.5 kg rosii sau un borcan de 800 ml [[rosii in suc de rosii]]<br /> * 100g paste fainoase sau 2-3 linguri orez-dupa preferinta<br /> * 2 linguri ulei<br /> * patrunjel sau frunze de telina pentru decor<br /> * sare<br /> * piper<br /> * 1 lingurita zahar-functie de gustul rosiilor si de aciditatea lor<br /> <br /> ==Preparare==<br /> <br /> * se spala si se portioneaza carnea<br /> * se pune carnea la fiert in circa 2.5 litri apa intr-o oala incapatoare-de circa 5 litri.Se aduna bine spuma cu o strecuratoare de ceai de exemplu<br /> * se adauga legumele intregi spalate si curatate mai putin rosiile.In acest caz la sfarsitul fierberii acestea vor fi indepartate din supa.Sau taiati radacinoasele bastonase sau in alta forma mai atragatoare si le lasati in supa<br /> * adaugati sare si piper dupa gust si fierbeti la foc potrivit<br /> * Cand carnea si radacinoasele sunt bine fierte adaugati rosiile rase sau continutul borcanului de [[rosii in suc de rosii]]<br /> * asezonati cu sare si piper si pentru a echilibra aciditatea rosiilor adaugati putin zahar<br /> * acum este momentul potrivit sa indepartati legumele intregi si sa strecurati supa<br /> * se adauga pastele si se mai fierbe totul cateva minute respactand indicatiile producatorului de paste(sau orezul deja fiert <br /> separat)<br /> * se opreste focul si se serveste<br /> * se adauga verdeata la servire <br /> <br /> Nota<br /> <br /> Reteta este a mamei mele<br /> <br /> [[mailto:mamitzu@gastrowiki.ro]]</div> Mon, 25 Feb 2013 07:01:27 GMT Mamitzu http://www.gastrowiki.ro/Discutie:Supa_de_rosii_cu_carne_de_pui