http://www.gastrowiki.ro/index.php?action=history&feed=atom&title=Peste_capelin_prajit_pe_scobitoare 2026-04-22T11:02:35Z Revizia istoricului pentru aceasta pagina de pe wiki MediaWiki 1.15.4 http://www.gastrowiki.ro/index.php?title=Peste_capelin_prajit_pe_scobitoare&diff=5325&oldid=prev 2010-09-09T10:07:23Z

<p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 9 septembrie 2010 10:07</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 1:</td> <td colspan="2" class="diff-lineno">Linia 1:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[Category:Rapide]]</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[Category:Rapide]]</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">==Descriere==</ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">Crocanti, gustosi, cu un miros ucigator.Nu se poate rezista unui astfel ospat cu pestisori crocanti si rumeni.</ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>== Ingrediente ==</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>== Ingrediente ==</div></td></tr> <tr><td colspan="2" class="diff-lineno">Linia 20:</td> <td colspan="2" class="diff-lineno">Linia 24:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se aseaza scobitorile cu pesti in tigaie si se rumenesc frumos pe ambele parti &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se aseaza scobitorile cu pesti in tigaie si se rumenesc frumos pe ambele parti &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* pestisorii prajiti se servesc calzi sau reci ( indepartand doar capul) cu mamaliga si mujdei de usturoi</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* pestisorii prajiti se servesc calzi sau reci ( indepartand doar capul) cu mamaliga si mujdei de usturoi</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">[mailto:mamitzu@gastrowiki.ro]</ins></div></td></tr> <!-- diff generator: internal 2026-04-22 11:02:35 --> </table>

Mamitzu http://www.gastrowiki.ro/index.php?title=Peste_capelin_prajit_pe_scobitoare&diff=1008&oldid=prev 2010-03-04T17:22:50Z

<p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 4 martie 2010 17:22</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 1:</td> <td colspan="2" class="diff-lineno">Linia 1:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[Category:Rapide]]</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[Category:Rapide]]</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>==Ingrediente==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== Ingrediente ==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* 1 kg capelin</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* 1 kg capelin</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* 200 g faina alba</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* 200 g faina alba</div></td></tr> <tr><td colspan="2" class="diff-lineno">Linia 9:</td> <td colspan="2" class="diff-lineno">Linia 9:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* scobitoare din lemn</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* scobitoare din lemn</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>==Preparare==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== Preparare ==</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>&#160;</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>Capelinul este un peste cu lungime obisnuita de 8-10 cm.Este foarte gustos si se eviscereaza dintr-o miscare apucand si tragand de burta lui dinspre cap catre coada</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline"> </del>Capelinul este un peste cu lungime obisnuita de 8-10 cm.Este foarte gustos si se eviscereaza dintr-o miscare apucand si tragand de burta lui dinspre cap catre coada</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>Atunci cand este bine rumenit se consuma cu tot cu oase care oricum sunt foarte fine</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline"> </del>Atunci cand este bine rumenit se consuma cu tot cu oase care oricum sunt foarte fine</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se curata si se spala pestele</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se curata si se spala pestele</div></td></tr> <!-- diff generator: internal 2026-04-22 11:02:35 --> </table>

Admin http://www.gastrowiki.ro/index.php?title=Peste_capelin_prajit_pe_scobitoare&diff=1007&oldid=prev 2010-03-04T14:35:37Z

<p>Pagină nouă: <a href="/Categorie:Rapide" title="Categorie:Rapide">Category:Rapide</a> ==Ingrediente== * 1 kg capelin * 200 g faina alba * sare * piper * ulei pentru prajit * scobitoare din lemn ==Preparare== Capelinul este un peste cu lungime o…</p> <p><b>Pagina noua</b></p><div>[[Category:Rapide]]<br /> <br /> ==Ingrediente==<br /> * 1 kg capelin<br /> * 200 g faina alba<br /> * sare <br /> * piper<br /> * ulei pentru prajit<br /> * scobitoare din lemn<br /> <br /> ==Preparare==<br /> <br /> Capelinul este un peste cu lungime obisnuita de 8-10 cm.Este foarte gustos si se eviscereaza dintr-o miscare apucand si tragand de burta lui dinspre cap catre coada<br /> Atunci cand este bine rumenit se consuma cu tot cu oase care oricum sunt foarte fine<br /> <br /> * se curata si se spala pestele<br /> * se scurge de apa si se presara cu sare si piper dupa gust<br /> * se tavaleste pestele prin faina<br /> * se insira pestii pe scobitori.Scobitorile trec prin ochii pestilor(incap cate 4-5 in functie de marimea pestilor si a scobitoarelor)<br /> * se incinge ulei intr-o tigaie<br /> * se aseaza scobitorile cu pesti in tigaie si se rumenesc frumos pe ambele parti <br /> * pestisorii prajiti se servesc calzi sau reci ( indepartand doar capul) cu mamaliga si mujdei de usturoi</div>

Mamitzu