http://www.gastrowiki.ro/index.php?action=history&feed=atom&title=Mancare_de_vinete_cu_rosii_si_ardei 2026-04-23T03:31:52Z Revizia istoricului pentru aceasta pagina de pe wiki MediaWiki 1.15.4 http://www.gastrowiki.ro/index.php?title=Mancare_de_vinete_cu_rosii_si_ardei&diff=6559&oldid=prev 2010-10-27T10:58:07Z

<p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 27 octombrie 2010 10:58</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 1:</td> <td colspan="2" class="diff-lineno">Linia 1:</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>Descriere<del class="diffchange diffchange-inline">&lt;br&gt; </del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">== </ins>Descriere <ins class="diffchange diffchange-inline">==</ins></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Este un fel de budinca de post, sau un ghiveci preparat doar din cateva legume.Se prepara usor dar se gateste cu multa rabdare la foc foarte mic si timp indelungat.Merita efortul! &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Este un fel de budinca de post, sau un ghiveci preparat doar din cateva legume.Se prepara usor dar se gateste cu multa rabdare la foc foarte mic si timp indelungat.Merita efortul! &nbsp;</div></td></tr> <tr><td colspan="2" class="diff-lineno">Linia 32:</td> <td colspan="2" class="diff-lineno">Linia 32:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*se rastoarna ca o budinca pe un platou si se serveste rece, simpla in post, sau ca o garnitura la diferite preparate din carne &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*se rastoarna ca o budinca pe un platou si se serveste rece, simpla in post, sau ca o garnitura la diferite preparate din carne &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*la servire se presara deasupra verdeata taiata fin &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*la servire se presara deasupra verdeata taiata fin &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">*</del>[mailto:mamitzu@gastrowiki.ro]</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>&#160;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>[mailto:mamitzu@gastrowiki.ro]</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[Category:De_post]]</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[Category:De_post]]</div></td></tr> <!-- diff generator: internal 2026-04-23 03:31:52 --> </table>

Mamitzu http://www.gastrowiki.ro/index.php?title=Mancare_de_vinete_cu_rosii_si_ardei&diff=4839&oldid=prev 2010-08-24T09:54:26Z

<p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 24 august 2010 09:54</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 1:</td> <td colspan="2" class="diff-lineno">Linia 1:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Descriere&lt;br&gt; &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Descriere&lt;br&gt; &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>Este un fel de budinca de post, sau un ghiveci preparat doar din cateva legume.Se prepara usor dar se gateste cu multa rabdare la foc foarte mic.Merita efortul!</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>Este un fel de budinca de post, sau un ghiveci preparat doar din cateva legume.Se prepara usor dar se gateste cu multa rabdare la foc foarte mic <ins class="diffchange diffchange-inline">si timp indelungat</ins>.Merita efortul! &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>== Ingrediente ==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== Ingrediente <ins class="diffchange diffchange-inline"> </ins>==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*3 vinete mijlocii &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*3 vinete mijlocii &nbsp;</div></td></tr> <tr><td colspan="2" class="diff-lineno">Linia 16:</td> <td colspan="2" class="diff-lineno">Linia 16:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*piper</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*piper</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>== Preparare ==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== Preparare <ins class="diffchange diffchange-inline"> </ins>==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*este o mancare in straturi si fiecare strat se va asezona cu putina sare si piper &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*este o mancare in straturi si fiecare strat se va asezona cu putina sare si piper &nbsp;</div></td></tr> <!-- diff generator: internal 2026-04-23 03:31:52 --> </table>

Mamitzu http://www.gastrowiki.ro/index.php?title=Mancare_de_vinete_cu_rosii_si_ardei&diff=4838&oldid=prev 2010-08-24T09:53:59Z

<p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 24 august 2010 09:53</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 1:</td> <td colspan="2" class="diff-lineno">Linia 1:</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">[[Category:De post]]</del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">Descriere&lt;br&gt; </ins></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">==Ingrediente==</del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">Este un fel de budinca de post, sau un ghiveci preparat doar din cateva legume.Se prepara usor dar se gateste cu multa rabdare la foc foarte mic.Merita efortul!</ins></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">* 3 vinete mijlocii</del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">== Ingrediente ==</ins></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">* 1 kg rosii bine coapte</del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">* 2 cepe mari</del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">* 5-6 ardei grasi colorati</del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">* 2-3 catei de ustuoi</del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">* 3-4 linguri de ulei</del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">* 1 legatura de marar</del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">* 1 legatura de patrunjel verde</del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">* sare</del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del class="diffchange diffchange-inline">* piper</del></div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>==Preparare==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">*3 vinete mijlocii </ins></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* este o mancare in straturi si fiecare strat se va asezona cu putina sare si piper</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">*1 kg rosii bine coapte </ins></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* se unge cu ulei fundul unui vas termorezistent</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">*2 cepe mari </ins></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* se aseaza pe fundul <del class="diffchange diffchange-inline">vasuluijumatate </del>din rosii, taiate felii rotunde</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">*5-6 ardei grasi colorati </ins></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* peste rosii se aseaza un strat de ceapa taiata pestisori</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">*2-3 catei de ustuoi </ins></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* vinetele taiate rondele se oparesc putin cu apa cu sare.Se scot,se scurg si se aseaza peste ceapa</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">*3-4 linguri de ulei </ins></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* se ung vinetele cu mujdeiul obtinut prin pisarea usturoiului si 0.5 ceasca mica de apa &nbsp;</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">*1 legatura de marar </ins></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* se taie ardeii inele si se aseaza peste vinete</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">*1 legatura de patrunjel verde </ins></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* deasupra se aseaza un rand de rosii si se presara o parte din verdeata tocata marunt.Restul se pastreaza pentru ornare la servire</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">*sare </ins></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* se pune capacul si se aseaza cratita la foc foarte mic.Curand legumele incep sa lasa zeama.Este momentul sa adaugati uleiul</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">*piper</ins></div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* cratita se misca usor pentru a nu se prinde</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>&#160;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* se pune cratita la cuptor la foc mic pana cand sosul scade complet</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== Preparare ==</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* se lasa sa se raceasca in cratita &nbsp;</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>&#160;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* se rastoarna ca o budinca pe un platou si se serveste rece, simpla in post, sau ca o garnitura la diferite preparate din carne</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*este o mancare in straturi si fiecare strat se va asezona cu putina sare si piper &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* la servire se presara deasupra verdeata taiata fin</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*se unge cu ulei fundul unui vas termorezistent &nbsp;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*se aseaza pe fundul <ins class="diffchange diffchange-inline">vasului jumatate </ins>din rosii, taiate felii rotunde &nbsp;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*peste rosii se aseaza un strat de ceapa taiata pestisori &nbsp;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*vinetele taiate rondele se oparesc putin cu apa cu sare.Se scot, se scurg si se aseaza peste ceapa &nbsp;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*se ung vinetele cu mujdeiul obtinut prin pisarea usturoiului si 0.5 ceasca mica de apa &nbsp;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*se taie ardeii inele si se aseaza peste vinete &nbsp;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*deasupra se aseaza un rand de rosii si se presara o parte din verdeata tocata marunt.Restul se pastreaza pentru ornare la servire &nbsp;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*se pune capacul si se aseaza cratita la foc foarte mic.Curand legumele incep sa lasa zeama.Este momentul sa adaugati uleiul &nbsp;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*cratita se misca usor pentru a nu se prinde &nbsp;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*se pune cratita la cuptor la foc mic pana cand sosul scade complet &nbsp;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*se lasa sa se raceasca in cratita &nbsp;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*se rastoarna ca o budinca pe un platou si se serveste rece, simpla in post, sau ca o garnitura la diferite preparate din carne &nbsp;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*la servire se presara deasupra verdeata taiata fin &nbsp;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">*[mailto:mamitzu@gastrowiki.ro]</ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>&#160;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">[[Category:De_post]]</ins></div></td></tr> <!-- diff generator: internal 2026-04-23 03:31:52 --> </table>

Mamitzu http://www.gastrowiki.ro/index.php?title=Mancare_de_vinete_cu_rosii_si_ardei&diff=1086&oldid=prev 2010-03-06T11:23:42Z

<p>Pagină nouă: <a href="/Categorie:De_post" title="Categorie:De post">Category:De post</a> ==Ingrediente== * 3 vinete mijlocii * 1 kg rosii bine coapte * 2 cepe mari * 5-6 ardei grasi colorati * 2-3 catei de ustuoi * 3-4 linguri de ulei * 1 legatura d…</p> <p><b>Pagina noua</b></p><div>[[Category:De post]]<br /> <br /> ==Ingrediente==<br /> <br /> * 3 vinete mijlocii<br /> * 1 kg rosii bine coapte<br /> * 2 cepe mari<br /> * 5-6 ardei grasi colorati<br /> * 2-3 catei de ustuoi<br /> * 3-4 linguri de ulei<br /> * 1 legatura de marar<br /> * 1 legatura de patrunjel verde<br /> * sare<br /> * piper<br /> <br /> ==Preparare==<br /> * este o mancare in straturi si fiecare strat se va asezona cu putina sare si piper<br /> * se unge cu ulei fundul unui vas termorezistent<br /> * se aseaza pe fundul vasuluijumatate din rosii, taiate felii rotunde<br /> * peste rosii se aseaza un strat de ceapa taiata pestisori<br /> * vinetele taiate rondele se oparesc putin cu apa cu sare.Se scot,se scurg si se aseaza peste ceapa<br /> * se ung vinetele cu mujdeiul obtinut prin pisarea usturoiului si 0.5 ceasca mica de apa <br /> * se taie ardeii inele si se aseaza peste vinete<br /> * deasupra se aseaza un rand de rosii si se presara o parte din verdeata tocata marunt.Restul se pastreaza pentru ornare la servire<br /> * se pune capacul si se aseaza cratita la foc foarte mic.Curand legumele incep sa lasa zeama.Este momentul sa adaugati uleiul<br /> * cratita se misca usor pentru a nu se prinde<br /> * se pune cratita la cuptor la foc mic pana cand sosul scade complet<br /> * se lasa sa se raceasca in cratita <br /> * se rastoarna ca o budinca pe un platou si se serveste rece, simpla in post, sau ca o garnitura la diferite preparate din carne<br /> * la servire se presara deasupra verdeata taiata fin</div>

Mamitzu