http://www.gastrowiki.ro/index.php?action=history&feed=atom&title=Cornulete_cu_bors 2026-04-22T10:51:53Z Revizia istoricului pentru aceasta pagina de pe wiki MediaWiki 1.15.4 http://www.gastrowiki.ro/index.php?title=Cornulete_cu_bors&diff=6133&oldid=prev 2010-10-12T05:43:25Z

<p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 12 octombrie 2010 05:43</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 2:</td> <td colspan="2" class="diff-lineno">Linia 2:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>==Descriere==</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>==Descriere==</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>Se topesc in gura<del class="diffchange diffchange-inline">.</del>Se consuma cu mare bucurie si fara numar.</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>&#160;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>Se topesc in gura<ins class="diffchange diffchange-inline">!</ins>Se consuma cu mare bucurie si <ins class="diffchange diffchange-inline">cam </ins>fara numar.</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>&#160;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>==Ingrediente==</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>==Ingrediente==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <!-- diff generator: internal 2026-04-22 10:51:54 --> </table>

Mamitzu http://www.gastrowiki.ro/index.php?title=Cornulete_cu_bors&diff=6132&oldid=prev 2010-10-12T05:42:53Z

<p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 12 octombrie 2010 05:42</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 2:</td> <td colspan="2" class="diff-lineno">Linia 2:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>==Descriere==</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>==Descriere==</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>Se topesc in gura</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>Se topesc in gura<ins class="diffchange diffchange-inline">.Se consuma cu mare bucurie si fara numar.</ins></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>==Ingrediente==</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>==Ingrediente==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td colspan="2" class="diff-lineno">Linia 20:</td> <td colspan="2" class="diff-lineno">Linia 20:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* din ingredientele de mai sus se framanta un aluat tare care se lasa sa stea acoperit la frigider cel putin 24 de ore</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* din ingredientele de mai sus se framanta un aluat tare care se lasa sa stea acoperit la frigider cel putin 24 de ore</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se scoate din frigider doar atat aluat cat este necesar pentru a intinde o foaie din care se fac cornulete pentru o tava</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se scoate din frigider doar atat aluat cat este necesar pentru a intinde o foaie din care se fac cornulete pentru o tava</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* pe masa presarata cu faina,se intinde o foaie de 3-4 mm grosime,din care se taie triunghiuri care se umplu si se roluiesc formand cornulete</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>* pe masa presarata cu faina, se intinde o foaie de 3-4 mm grosime, din care se taie triunghiuri care se umplu si se roluiesc formand cornulete</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* cornuletele se coc la foc potrivit fara a se rumeni.Se coc in tava neunsa</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* cornuletele se coc la foc potrivit fara a se rumeni.Se coc in tava neunsa</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se pudreaza abundent cu zahar pudra atunci cand sunt calde</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se pudreaza abundent cu zahar pudra atunci cand sunt calde</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">[mailto:mamitzu@gastrowiki.ro]</ins></div></td></tr> <!-- diff generator: internal 2026-04-22 10:51:54 --> </table>

Mamitzu http://www.gastrowiki.ro/index.php?title=Cornulete_cu_bors&diff=1355&oldid=prev 2010-03-11T13:53:32Z

<p>Pagina noua: <a href="/Categorie:Deserturi" title="Categorie:Deserturi">Category:Deserturi</a> ==Descriere== Se topesc in gura ==Ingrediente== * 2 pachete margarina Rama pentru prajituri * 4 oua * 8 linguri de bors proaspat * 4 linguri de otet * esente du…</p> <p><b>Pagina noua</b></p><div>[[Category:Deserturi]]<br /> <br /> ==Descriere==<br /> Se topesc in gura<br /> ==Ingrediente==<br /> <br /> * 2 pachete margarina Rama pentru prajituri<br /> * 4 oua<br /> * 8 linguri de bors proaspat<br /> * 4 linguri de otet<br /> * esente dupa gust<br /> * faina aproximativ 1 kg<br /> * 0.5 lingurita sare<br /> <br /> * rahat pentru umplut<br /> * zahar pudra cernut pentru pudrat<br /> <br /> ==Preparare==<br /> <br /> * din ingredientele de mai sus se framanta un aluat tare care se lasa sa stea acoperit la frigider cel putin 24 de ore<br /> * se scoate din frigider doar atat aluat cat este necesar pentru a intinde o foaie din care se fac cornulete pentru o tava<br /> * pe masa presarata cu faina,se intinde o foaie de 3-4 mm grosime,din care se taie triunghiuri care se umplu si se roluiesc formand cornulete<br /> * cornuletele se coc la foc potrivit fara a se rumeni.Se coc in tava neunsa<br /> * se pudreaza abundent cu zahar pudra atunci cand sunt calde</div>

Mamitzu