http://www.gastrowiki.ro/index.php?action=history&feed=atom&title=Ciocolata_de_casa_1 2026-04-22T09:19:08Z Revizia istoricului pentru aceasta pagina de pe wiki MediaWiki 1.15.4 http://www.gastrowiki.ro/index.php?title=Ciocolata_de_casa_1&diff=8812&oldid=prev 2011-02-03T14:31:45Z

<p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 3 februarie 2011 14:31</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 2:</td> <td colspan="2" class="diff-lineno">Linia 2:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>==Descriere==</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>==Descriere==</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>Delicioasa.Gustul este cel al copilariei pierdute si trezeste in cerul gurii amintiri dulci.</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>Delicioasa.Gustul este cel al copilariei pierdute si trezeste in cerul gurii amintiri dulci <ins class="diffchange diffchange-inline">si parfumate</ins>.</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>==Ingrediente==</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>==Ingrediente==</div></td></tr> <!-- diff generator: internal 2026-04-22 09:19:08 --> </table>

Mamitzu http://www.gastrowiki.ro/index.php?title=Ciocolata_de_casa_1&diff=5813&oldid=prev 2010-09-29T12:08:01Z

<p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 29 septembrie 2010 12:08</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 1:</td> <td colspan="2" class="diff-lineno">Linia 1:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[Category:Deserturi]]</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[Category:Deserturi]]</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">==Descriere==</ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">Delicioasa.Gustul este cel al copilariei pierdute si trezeste in cerul gurii amintiri dulci.</ins></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>==Ingrediente==</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>==Ingrediente==</div></td></tr> <tr><td colspan="2" class="diff-lineno">Linia 15:</td> <td colspan="2" class="diff-lineno">Linia 18:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>==Preparare==</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>==Preparare==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* se pun la fiert zaharul,apa si zeama de lamaie</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>* se pun la fiert zaharul, apa si zeama de lamaie</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* se fierbe zaharul la foc mic pana cand incepe sa se lege.Se opreste focul.</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>* se fierbe zaharul la foc mic pana cand incepe sa se lege <ins class="diffchange diffchange-inline">ca la dulceata</ins>.Se opreste focul.</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>* in siropul legat se pune untul si cand acesta s-a topit se adauga repede laptele praf si cacao cernuta &nbsp;</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>* in siropul legat se pune untul si cand acesta s-a topit se adauga repede laptele praf <ins class="diffchange diffchange-inline">cernut </ins>si cacao cernuta <ins class="diffchange diffchange-inline">fin</ins></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se amesteca bine ca sa nu se formeze cocoloase</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se amesteca bine ca sa nu se formeze cocoloase</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se adauga nucile si esentele si se omogenizeaza compozitia.Compozitia trebuie sa fie vartoasa si este greu de amestecat</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se adauga nucile si esentele si se omogenizeaza compozitia.Compozitia trebuie sa fie vartoasa si este greu de amestecat</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se unge o tava emailata cu unt solid si se toarna ciocolata</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se unge o tava emailata cu unt solid si se toarna ciocolata</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se niveleaza frumos si se lasa pana a doua zi cand se taie in forme diverse .Se pot aseza bucatile de ciocolata&nbsp; in cutii de carton in vederea pastrarii pentru un timp mai indelungat.</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>* se niveleaza frumos si se lasa pana a doua zi cand se taie in forme diverse .Se pot aseza bucatile de ciocolata&nbsp; in cutii de carton in vederea pastrarii pentru un timp mai indelungat.</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">* se poate amesteca si cu stafide inmuiate in rom si bine scurse</ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">[mailto:mamitzu@gastrowiki.ro]</ins></div></td></tr> <!-- diff generator: internal 2026-04-22 09:19:08 --> </table>

Mamitzu http://www.gastrowiki.ro/index.php?title=Ciocolata_de_casa_1&diff=1116&oldid=prev 2010-03-07T11:09:01Z

<p>Pagină nouă: <a href="/Categorie:Deserturi" title="Categorie:Deserturi">Category:Deserturi</a> ==Ingrediente== * 1 kg zahar tos * 500 g lapte praf * 100 g cacao cernuta * 200 g unt 85% grasime * vanilie * rom * 1 lingura zeama de lamaie * 200 g nuci pra…</p> <p><b>Pagina noua</b></p><div>[[Category:Deserturi]]<br /> <br /> ==Ingrediente==<br /> <br /> * 1 kg zahar tos<br /> * 500 g lapte praf<br /> * 100 g cacao cernuta<br /> * 200 g unt 85% grasime<br /> * vanilie<br /> * rom<br /> * 1 lingura zeama de lamaie<br /> * 200 g nuci prajite si taiate bucati mari sau arahide prajite<br /> * 200 ml apa<br /> <br /> ==Preparare==<br /> <br /> * se pun la fiert zaharul,apa si zeama de lamaie<br /> * se fierbe zaharul la foc mic pana cand incepe sa se lege.Se opreste focul.<br /> * in siropul legat se pune untul si cand acesta s-a topit se adauga repede laptele praf si cacao cernuta <br /> * se amesteca bine ca sa nu se formeze cocoloase<br /> * se adauga nucile si esentele si se omogenizeaza compozitia.Compozitia trebuie sa fie vartoasa si este greu de amestecat<br /> * se unge o tava emailata cu unt solid si se toarna ciocolata<br /> * se niveleaza frumos si se lasa pana a doua zi cand se taie in forme diverse .Se pot aseza bucatile de ciocolata in cutii de carton in vederea pastrarii pentru un timp mai indelungat.</div>

Mamitzu