http://www.gastrowiki.ro/index.php?action=history&feed=atom&title=Branza_framantata_pentru_iarna 2026-04-22T19:00:56Z Revizia istoricului pentru aceasta pagina de pe wiki MediaWiki 1.15.4 http://www.gastrowiki.ro/index.php?title=Branza_framantata_pentru_iarna&diff=5540&oldid=prev 2010-09-16T11:18:04Z

<p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 16 septembrie 2010 11:18</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 1:</td> <td colspan="2" class="diff-lineno">Linia 1:</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>== [[Image:Branza framantata 4.jpg|thumb|right|300x300px]][[Image:Branza framantata 3.jpg|thumb|right|300x300px]][[Image:Branza framantata 2.jpg|thumb|right|300x300px]][[Image:Branza framantata 1.jpg|thumb|right|300x300px]]Descriere&nbsp; ==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== [[Image:Branza framantata 4.jpg|thumb|right|300x300px<ins class="diffchange diffchange-inline">|Branza framantata pentru iarna</ins>]][[Image:Branza framantata 3.jpg|thumb|right|300x300px<ins class="diffchange diffchange-inline">|Branza framantata pentru iarna</ins>]][[Image:Branza framantata 2.jpg|thumb|right|300x300px<ins class="diffchange diffchange-inline">|Branza framantata pentru iarna</ins>]][[Image:Branza framantata 1.jpg|thumb|right|300x300px<ins class="diffchange diffchange-inline">|Branza framantata pentru iarna</ins>]]Descriere&nbsp; ==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>Nu se compara la gust cu ceea ce se poate cumpara de la magazin.</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>Nu se compara la gust cu ceea ce se poate cumpara de la magazin. &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Deosebit de gustoasa cu paine prajita sau in diverse preparate.Se prepara usor si se pastreaza fara complicatii in camara sau in beci &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Deosebit de gustoasa cu paine prajita sau in diverse preparate.Se prepara usor si se pastreaza fara complicatii in camara sau in beci &nbsp;</div></td></tr> <tr><td colspan="2" class="diff-lineno">Linia 9:</td> <td colspan="2" class="diff-lineno">Linia 9:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Cantitatile se stabilesc de catre fiecare gospodina &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Cantitatile se stabilesc de catre fiecare gospodina &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>*cas gras de oaie,dulce sau putin sarat-foarte bine scurs de zer &nbsp;</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*cas gras de oaie, dulce sau putin sarat-foarte bine scurs de zer &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*sare mare neiodata &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*sare mare neiodata &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*ulei sau untura topita pentru pus deasupra in borcane</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*ulei sau untura topita pentru pus deasupra in borcane</div></td></tr> <tr><td colspan="2" class="diff-lineno">Linia 15:</td> <td colspan="2" class="diff-lineno">Linia 15:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>== Preparare&nbsp; ==</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>== Preparare&nbsp; ==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>*se taie casul felii si se lasa la zvantat,acoperit cu un tifon curat 1-2 zile &nbsp;</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*se taie casul felii si se lasa la zvantat, acoperit cu un tifon curat 1-2 zile &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*se da casul prin masina de tocat &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*se da casul prin masina de tocat &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>*se adauga sare daca este cazul si se framanta bine cu mainile.Se obtine o pasta omogena,untoasa si gustoasa &nbsp;</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*se adauga sare daca este cazul si se framanta bine cu mainile.Se obtine o pasta omogena, untoasa si gustoasa &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>*se indeasa bine in borcane,incat sa nu ramana aer intre straturile de branza.Pentru usurinta introducerii branzei in borcane, se pot forma bulgari de branza framantata.La compactarea branzei in borcane,puteti folosi o lingura metalica sau din lemn &nbsp;</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*se indeasa bine in borcane, incat sa nu ramana aer intre straturile de branza.Pentru usurinta introducerii branzei in borcane, se pot forma bulgari de branza framantata.La compactarea branzei in borcane, puteti folosi o lingura metalica sau din lemn &nbsp;</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>*in borcan,deasupra branzei se toarna un strat subtire de untura topita sau de ulei &nbsp;</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>*in borcan, deasupra branzei se toarna un strat subtire de untura topita sau de ulei &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*se inchid bine borcanele si se dau la rece in beci sau in camara</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*se inchid bine borcanele si se dau la rece in beci sau in camara</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <!-- diff generator: internal 2026-04-22 19:00:56 --> </table>

Mamitzu http://www.gastrowiki.ro/index.php?title=Branza_framantata_pentru_iarna&diff=3800&oldid=prev 2010-06-21T07:07:27Z

<p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 21 iunie 2010 07:07</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 1:</td> <td colspan="2" class="diff-lineno">Linia 1:</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>== [[Image:<del class="diffchange diffchange-inline">Branza_framantata_4</del>.jpg|thumb|right|300x300px<del class="diffchange diffchange-inline">|Branza framantata 4</del>]][[Image:Branza framantata 3.jpg|thumb|right|300x300px]][[Image:Branza framantata 2.jpg|thumb|right|300x300px]][[Image:Branza framantata 1.jpg|thumb|right|300x300px]]Descriere&nbsp; ==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== [[Image:<ins class="diffchange diffchange-inline">Branza framantata 4</ins>.jpg|thumb|right|300x300px]][[Image:Branza framantata 3.jpg|thumb|right|300x300px]][[Image:Branza framantata 2.jpg|thumb|right|300x300px]][[Image:Branza framantata 1.jpg|thumb|right|300x300px]]Descriere&nbsp; ==</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>&#160;</div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins class="diffchange diffchange-inline">Nu se compara la gust cu ceea ce se poate cumpara de la magazin.</ins></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Deosebit de gustoasa cu paine prajita sau in diverse preparate.Se prepara usor si se pastreaza fara complicatii in camara sau in beci &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Deosebit de gustoasa cu paine prajita sau in diverse preparate.Se prepara usor si se pastreaza fara complicatii in camara sau in beci &nbsp;</div></td></tr> <!-- diff generator: internal 2026-04-22 19:00:56 --> </table>

Mamitzu http://www.gastrowiki.ro/index.php?title=Branza_framantata_pentru_iarna&diff=3794&oldid=prev 2010-06-21T06:50:40Z

<p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 21 iunie 2010 06:50</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 1:</td> <td colspan="2" class="diff-lineno">Linia 1:</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>== [[Image:<del class="diffchange diffchange-inline">Branza_framantata_3</del>.jpg|thumb|right|300x300px|<del class="diffchange diffchange-inline">branza </del>framantata 3]][[Image:Branza framantata 2.jpg|thumb|right|300x300px]][[Image:Branza framantata 1.jpg|thumb|right|300x300px]]Descriere&nbsp; ==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== [[Image:<ins class="diffchange diffchange-inline">Branza_framantata_4</ins>.jpg|thumb|right|300x300px|<ins class="diffchange diffchange-inline">Branza framantata 4]][[Image:Branza </ins>framantata 3<ins class="diffchange diffchange-inline">.jpg|thumb|right|300x300px</ins>]][[Image:Branza framantata 2.jpg|thumb|right|300x300px]][[Image:Branza framantata 1.jpg|thumb|right|300x300px]]Descriere&nbsp; ==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Deosebit de gustoasa cu paine prajita sau in diverse preparate.Se prepara usor si se pastreaza fara complicatii in camara sau in beci &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Deosebit de gustoasa cu paine prajita sau in diverse preparate.Se prepara usor si se pastreaza fara complicatii in camara sau in beci &nbsp;</div></td></tr> <!-- diff generator: internal 2026-04-22 19:00:56 --> </table>

Mamitzu http://www.gastrowiki.ro/index.php?title=Branza_framantata_pentru_iarna&diff=3792&oldid=prev 2010-06-21T06:48:41Z

<p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 21 iunie 2010 06:48</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 1:</td> <td colspan="2" class="diff-lineno">Linia 1:</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>== [[Image:<del class="diffchange diffchange-inline">Branza_framantata_2</del>.jpg|thumb|right|300x300px|Branza framantata 2]][[Image:Branza framantata 1.jpg|thumb|right|300x300px]]Descriere&nbsp; ==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== [[Image:<ins class="diffchange diffchange-inline">Branza_framantata_3</ins>.jpg|thumb|right|300x300px|<ins class="diffchange diffchange-inline">branza framantata 3]][[Image:</ins>Branza framantata 2<ins class="diffchange diffchange-inline">.jpg|thumb|right|300x300px</ins>]][[Image:Branza framantata 1.jpg|thumb|right|300x300px]]Descriere&nbsp; ==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Deosebit de gustoasa cu paine prajita sau in diverse preparate.Se prepara usor si se pastreaza fara complicatii in camara sau in beci &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Deosebit de gustoasa cu paine prajita sau in diverse preparate.Se prepara usor si se pastreaza fara complicatii in camara sau in beci &nbsp;</div></td></tr> <!-- diff generator: internal 2026-04-22 19:00:56 --> </table>

Mamitzu http://www.gastrowiki.ro/index.php?title=Branza_framantata_pentru_iarna&diff=3790&oldid=prev 2010-06-21T06:41:01Z

<p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 21 iunie 2010 06:41</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 1:</td> <td colspan="2" class="diff-lineno">Linia 1:</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>== [[Image:<del class="diffchange diffchange-inline">Branza_framantata_1</del>.jpg|thumb|right|300x300px|Branza framantata 1]]Descriere ==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== [[Image:<ins class="diffchange diffchange-inline">Branza_framantata_2</ins>.jpg|thumb|right|300x300px|<ins class="diffchange diffchange-inline">Branza framantata 2]][[Image:</ins>Branza framantata 1<ins class="diffchange diffchange-inline">.jpg|thumb|right|300x300px</ins>]]Descriere <ins class="diffchange diffchange-inline"> </ins>==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Deosebit de gustoasa cu paine prajita sau in diverse preparate.Se prepara usor si se pastreaza fara complicatii in camara sau in beci &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Deosebit de gustoasa cu paine prajita sau in diverse preparate.Se prepara usor si se pastreaza fara complicatii in camara sau in beci &nbsp;</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>== Ingrediente ==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== Ingrediente <ins class="diffchange diffchange-inline"> </ins>==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Cantitatile se stabilesc de catre fiecare gospodina &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>Cantitatile se stabilesc de catre fiecare gospodina &nbsp;</div></td></tr> <tr><td colspan="2" class="diff-lineno">Linia 11:</td> <td colspan="2" class="diff-lineno">Linia 11:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*ulei sau untura topita pentru pus deasupra in borcane</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*ulei sau untura topita pentru pus deasupra in borcane</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>== Preparare ==</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>== Preparare <ins class="diffchange diffchange-inline"> </ins>==</div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*se taie casul felii si se lasa la zvantat,acoperit cu un tifon curat 1-2 zile &nbsp;</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>*se taie casul felii si se lasa la zvantat,acoperit cu un tifon curat 1-2 zile &nbsp;</div></td></tr> <!-- diff generator: internal 2026-04-22 19:00:56 --> </table>

Mamitzu http://www.gastrowiki.ro/index.php?title=Branza_framantata_pentru_iarna&diff=3788&oldid=prev 2010-06-21T06:20:02Z

<p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Versiunea anterioara</td> <td colspan='2' style="background-color: white; color:black;">Versiunea de la data 21 iunie 2010 06:20</td> </tr> <tr><td colspan="2" class="diff-lineno">Linia 1:</td> <td colspan="2" class="diff-lineno">Linia 1:</td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">== [[Image:Branza_framantata_1.jpg|thumb|right|300x300px|Branza framantata 1]]Descriere ==</ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">Deosebit de gustoasa cu paine prajita sau in diverse preparate.Se prepara usor si se pastreaza fara complicatii in camara sau in beci </ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">== Ingrediente ==</ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">Cantitatile se stabilesc de catre fiecare gospodina </ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">*cas gras de oaie,dulce sau putin sarat-foarte bine scurs de zer </ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">*sare mare neiodata </ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">*ulei sau untura topita pentru pus deasupra in borcane</ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">== Preparare ==</ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">*se taie casul felii si se lasa la zvantat,acoperit cu un tifon curat 1-2 zile </ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">*se da casul prin masina de tocat </ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">*se adauga sare daca este cazul si se framanta bine cu mainile.Se obtine o pasta omogena,untoasa si gustoasa </ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">*se indeasa bine in borcane,incat sa nu ramana aer intre straturile de branza.Pentru usurinta introducerii branzei in borcane, se pot forma bulgari de branza framantata.La compactarea branzei in borcane,puteti folosi o lingura metalica sau din lemn </ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">*in borcan,deasupra branzei se toarna un strat subtire de untura topita sau de ulei </ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">*se inchid bine borcanele si se dau la rece in beci sau in camara</ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;">[mailto:mamitzu@gastrowiki.ro] </ins></div></td></tr> <tr><td colspan="2">&nbsp;</td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div><ins style="color: red; font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[Category:Diverse]]</div></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"><div>[[Category:Diverse]]</div></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del style="color: red; font-weight: bold; text-decoration: none;">==Descriere==</del></div></td><td colspan="2">&nbsp;</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del style="color: red; font-weight: bold; text-decoration: none;">Deosebit de gustoasa cu paine prajita sau in diverse preparate.Se prepara usor si se pastreaza fara complicatii in camara sau in beci</del></div></td><td colspan="2">&nbsp;</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del style="color: red; font-weight: bold; text-decoration: none;">==Ingrediente==</del></div></td><td colspan="2">&nbsp;</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del style="color: red; font-weight: bold; text-decoration: none;">Cantitatile se stabilesc de catre fiecare gospodina</del></div></td><td colspan="2">&nbsp;</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del style="color: red; font-weight: bold; text-decoration: none;">* cas gras de oaie,dulce sau putin sarat-foarte bine scurs de zer</del></div></td><td colspan="2">&nbsp;</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del style="color: red; font-weight: bold; text-decoration: none;">* sare mare neiodata</del></div></td><td colspan="2">&nbsp;</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del style="color: red; font-weight: bold; text-decoration: none;">* ulei sau untura topita pentru pus deasupra in borcane</del></div></td><td colspan="2">&nbsp;</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del style="color: red; font-weight: bold; text-decoration: none;">==Preparare==</del></div></td><td colspan="2">&nbsp;</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del style="color: red; font-weight: bold; text-decoration: none;">* se taie casul felii si se lasa la zvantat,acoperit cu un tifon curat 1-2 zile</del></div></td><td colspan="2">&nbsp;</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del style="color: red; font-weight: bold; text-decoration: none;">* se da casul prin masina de tocat</del></div></td><td colspan="2">&nbsp;</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del style="color: red; font-weight: bold; text-decoration: none;">* se adauga sare daca este cazul si se framanta bine cu mainile.Se obtine o pasta omogena,untoasa si gustoasa</del></div></td><td colspan="2">&nbsp;</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del style="color: red; font-weight: bold; text-decoration: none;">* se indeasa bine in borcane,incat sa nu ramana aer intre straturile de branza.Pentru usurinta introducerii branzei in borcane, se pot forma bulgari de branza framantata.La compactarea branzei in borcane,puteti folosi o lingura metalica sau din lemn</del></div></td><td colspan="2">&nbsp;</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del style="color: red; font-weight: bold; text-decoration: none;">* in borcan,deasupra branzei se toarna un strat subtire de untura topita sau de ulei</del></div></td><td colspan="2">&nbsp;</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del style="color: red; font-weight: bold; text-decoration: none;">* se inchid bine borcanele si se dau la rece in beci sau in camara</del></div></td><td colspan="2">&nbsp;</td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div><del style="color: red; font-weight: bold; text-decoration: none;">[mailto:mamitzu@gastrowiki.ro]</del></div></td><td colspan="2">&nbsp;</td></tr> <!-- diff generator: internal 2026-04-22 19:00:56 --> </table>

Mamitzu http://www.gastrowiki.ro/index.php?title=Branza_framantata_pentru_iarna&diff=3766&oldid=prev 2010-06-21T05:37:03Z

<p>Pagina noua: <a href="/Categorie:Diverse" title="Categorie:Diverse">Category:Diverse</a> ==Descriere== Deosebit de gustoasa cu paine prajita sau in diverse preparate.Se prepara usor si se pastreaza fara complicatii in camara sau in beci ==Ingrediente== …</p> <p><b>Pagina noua</b></p><div>[[Category:Diverse]]<br /> ==Descriere==<br /> Deosebit de gustoasa cu paine prajita sau in diverse preparate.Se prepara usor si se pastreaza fara complicatii in camara sau in beci<br /> ==Ingrediente==<br /> Cantitatile se stabilesc de catre fiecare gospodina<br /> * cas gras de oaie,dulce sau putin sarat-foarte bine scurs de zer<br /> * sare mare neiodata<br /> * ulei sau untura topita pentru pus deasupra in borcane<br /> ==Preparare==<br /> * se taie casul felii si se lasa la zvantat,acoperit cu un tifon curat 1-2 zile<br /> * se da casul prin masina de tocat<br /> * se adauga sare daca este cazul si se framanta bine cu mainile.Se obtine o pasta omogena,untoasa si gustoasa<br /> * se indeasa bine in borcane,incat sa nu ramana aer intre straturile de branza.Pentru usurinta introducerii branzei in borcane, se pot forma bulgari de branza framantata.La compactarea branzei in borcane,puteti folosi o lingura metalica sau din lemn<br /> * in borcan,deasupra branzei se toarna un strat subtire de untura topita sau de ulei<br /> * se inchid bine borcanele si se dau la rece in beci sau in camara<br /> [mailto:mamitzu@gastrowiki.ro]</div>

Mamitzu